When critiquing a new restaurant, a safe place to start is by checking the steak, if they can make a good New York strip, then everything else usually falls into place.
If you're looking for a new place in town to get a T-bone, here are some suggestions. The list ranges from classy neighborhood favorites that won't break the bank to upscale, romantic getaway spots. We're sure you'll find some place on here to meets your needs. But either way, leave us a comment below to let us know your favorite steakhouse in town.
Columbus' prime steakhouses
Check out our top 10 picks for the best spots to eat some meat
By Dwayne Steward
MetromixJune 24, 2009
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Mitchell's Steakhouse
1408 Polaris Pkwy - Columbus614-888-2467
Michell's might just serve up the best filet mignon in the city, to go along with a wine list numbering more than 200. It brings the New York dining experience to its two locations around town (one downtown, one at Polaris), but it is a bit pricey.
J. Gilbert's
1 E Campus View Blvd - Columbus614-840-9090
J. Gilbert's prides itself on being untamed yet sophisticated. Specializing in steaks and seafood prepared on an open wood-fired grill, J.Gilbert's takes its western roots seriously. And although the menu has some pricey items like steak and lobster, you can save money by hitting up happy hour from 4 p.m.to 7 p.m. Sunday through Friday. Each day has a different special, but they all feature $5.95 appetizers and $1 off selected drinks.
The Hickory House
550 Officenter Pl - Columbus614-428-7427
Theres no denying that Columbus has some great steakhouses, and The Hickory House is definitely one of them. The steaks are hand cut, and the chops have become a signature item.
Hyde Park Prime Steakhouse
569 N High St - Columbus614-224-2204
The Short North's Hyde Park is a stomping ground for the suited crowd, and it's the place to pick if you're looking for an upscale night on the town. Proudly advertising itself as "Home of the $4 Martini," the tres chic restaurant offers an entirely separate bar menu featuring a well-stocked martini list and its famous mini-Kobe burgers during their happy hour (4:30 p.m.to 6:30 p.m. weekedays). But, of course, steak is Hyde Park's specialty.
Oscar’s Restaurant and Wine Bar
84 N High St - Dublin614-792-3424; 614-792-3354
The intimate restaurant, a part of the Historic Dublin Restaurants franchise, is a good place to take that special someone for a romantic night out. In addition to a good steak, the menu features sauteed walleye, black sesame tuna and sauteed veal.
D's Steakhouse
29 E Winter St - DelawareD's Steakhouse provides diners with a local, elegant setting featuring a menu that ranges from standard American favorites to global gourmet dishes. Known primarily as a steakhouse, D's brings new flavors to Delaware and continues to garner good reviews as it grows and improves.
Thom's On Grandview
1470 Grandview Ave - Columbus614-487-5719
Known in part for its excellent seafood, Thom's also offers great steak dishes and small plates, as well as an extensive wine list. The elegant interior makes for sophisticated yet relaxed fine dining, or a comfortable spot to hit the happy hour after work.
Eddie Merlot’s
1570 Polaris Parkway - Columbus614-433-7307
Eddie Merlot's is big on atmosphere, opening its posh lounge for schmoozing an hour before the dining room. The white-tableclothed interior helps present that upscale image. The restaurant focuses on prime aged beef and seafood.
Mitchell's Ocean Club
4002 Easton Station - Columbus614-416-2582
Located on the second floor of the mall at Easton Town Center, Mitchell's Ocean Club's wrap-around exterior jettisoned over Easton's core offers an amazing view of the shopping plaza--especially during its lit-up night hours. The club offers a high-class, upscale atmosphere to go along with some food that's definitely worth trying.
Stoney River Legendary Steaks
5000 Upper Metro Pl - Dublin614-760-9811
Stoney River Legendary Steaks, an upscale restaurant and bar in the Dublin area, is a comfortable, cozy and chic place to dine in a relaxed and romantic atmosphere. Coffee-cured filet, stone puppies served with honey butter and pecan-encrusted swordfish are just a few of the mouth-watering items on this modern American steakhouse's menu.
