Morton's the Steakhouse-Columbus
- Cuisine Type: Places to Eat
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Morton’s has built quite the reputation nationally for its beef and seafood options, and the place is growing more and more popular among the downtown Columbus business community. Menu items like double-cut filet mignon and whole baked Maine lobster are pricey, but some of the best in the neighborhood. Morton’s offers booths and bar seating for personal or one-on-one business meals, and the private Boardroom is available for larger-sized parties. Visit Morton’s Web site to make a reservation in advance, or stop by the bar starting at 5 p.m. daily for an after-work treat.
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